Madrid, 18 December 2023 After cooking a lighter dish from Spanish at Home that brought me back to the coast near Barcelona, I found myself flipping through the book again, looking for something a little more grounded. So I chose a pork dish. Pork is everywhere in Spain. You notice it almost immediately. It’s hangingContinue reading “Madrid: Ibérico Pork and an Everyday Dish from Spanish at Home”
Author Archives: liz'nlux
Barcelona: A Cookbook, a Market, and Salmonete de Gaudi
I’ve included the recipe below if you’d like to try it. Barcelona, 20 February 2025 Traveling to Barcelona for the first time was a bucket list item checked off. The first couple of days, I spent time on my own wandering the waterfront and the neighborhoods, taking in the views. The city felt easy toContinue reading “Barcelona: A Cookbook, a Market, and Salmonete de Gaudi”